Vegetable Broth– 2 cups. Feel free to use another broth if desired.
Avocados- 2 average sizedabout eight ounce each. Slice the avocados in half, remove the peel and skin.
Peas- 1 ½ cups. Frozen in okay.
Garlic- 1 clove minced or chopped.
Lemon Juice- ½ tablespoon.
Fresh Herbs- 2-3 tablespoons. This can include tarragonparsley or cilantro.
Optional- Yogurt or sour cream as desired for thickening.
Optional- Seasonings as desired. This can include Italian SeasoningsSalt, and/or Pepper.
Optional- Hot sauce as desired.
Instructions
Start by cooking the vegetable broth as indicated on the packaging.
While you broth is cooking, mash the avocados in a large bowl.
If you are using a large blender to make this recipe, transfer the broth along with the peas, garlic, and lemon juice to the blender. Blend this until smooth then add the avocados, herbs, and optional ingredients including seasonings and blend.
Refrigerate your soup for at least two hours or until chilled before serving. Some folks like to top their soup with sour cream, a drizzle of oil or with additional herbs on top.
Immersion blender folks can simply use the large bowl that was used to mash their avocados to make this recipe. Feel free to make this in batches
Recipe Notes
I mentioned that adding fresh herbs such as parsley, tarragon, or cilantro can really make this soup taste even better. Topping your soup with there herbs before serving can also make for a nice presentationI also mentioned that you can use frozen peas in this recipe. Using frozen peas may even help you serve this soup recipe cold sooner. That is, it could be a cheat for cutting down on the refrigerator time depending on how cold you want to serve this soup.
originally posted:
July 13, 2020
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Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!