- 16 oz Gnocchi - cooked and drained according to directions.
- 3 cups Tomatoes - cherry or grape size sliced lengthwise
- 3 tbsp Olive Oil
- 3 tbsp Pine Nuts
Seasonings as desired. This can include Italian Seasonings, Mediterranean Diet Seasoning Blend, Greek Seasoning Blend, Salt, and/or Pepper. Basil as desired.