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Home » Easy Homemade Blueberry Cobbler

Easy Homemade Blueberry Cobbler

Filed Under: Dessert, Mediterranean Diet Recipes, Recipes Genres

This delicious recipe for EASY BLUEBERRY COBBLER is friendly to the Mediterranean Diet and is sure to please as a yummy dessert!
5 from 1 vote
See The Recipe- (warning, jumping to recipe can result in missing important information including alternative ingredients and tips. Also, as an Amazon affiliate, I earn from qualifying purchases made via the links on this website.)

This Easy Homemade Blueberry Cobbler recipe is a perfect way to enjoy blueberries.
I like that this is a great dish to serve any time of the day as well!

Easy Homemade Blueberry Cobbler

Easy Homemade Blueberry Cobbler

I like to think that ‘Easy’ is the key word in this recipe.
This is because, who does not like to make some thing that tastes great yet, easy to make?

What really makes this recipe so easy to make is that there are not a lot of ingredients in it.
Actually, the ingredient listing is quite simple to follow. Also, the ingredients in the list are probably items that you already have on hand.

This is not a blueberry cobbler with cake mix recipe.

For some reason, using a cake mix would somehow change this to a blueberry cake, in my opinion.
Also, the cake mix would add extra ingredients to the mixing bowl that I do not believe belong in this specific recipe for blueberry cobbler.

I must say that I do like the simplicity of this recipe.
This is because it is the simplicity of the recipe that makes it so versatile .
Because this is a simple and versatile recipe, it is easier to serve at any time of the day.



I should also mention that this is not a blueberry crisp.

Certainly there are people who use the terms “crisp” and “cobbler” interchangeable.
We could also probably add “crumble” this confusion as well.

However,there is a difference between a “crisp”, “crumble” and “cobbler”.
A cobbler is more about the fruit that is baked within the dough which is somewhat of a biscuit dough.
On the other hand, a crisp has a crispy topping that may also include oats and a crumble will be topped with a sugar-based topping.

I like to think that this cobbler recipe is a healthy one as well.

This is because unlike with a crisp or crumble, this cobbler is not topped with sugar or other ingredients.
The ingredients are part of that whole simple recipe idea that I have mentioned.

This recipe has also been modified to be friendly to the Mediterranean diet.

Instead of using a basic self rising flour, we will use a whole wheat self rising flour. Look for “Wholemeal” flour if you are unsure of self rising whole wheat flour. However, you could simply use regular self-rising flour

This cobbler recipe calls for whole milk.

However, feel free to substitute in whipping cream, condensed milk, or a vegan milk. Please take into consideration that the liquid that you use may affect the consistency and taste of your cobbler.

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By the way, while you are here you may also be interested in these ideas.

  • Chocolate Chip Cookies Made With Olive Oil.
  • Mediterranean Diet Whole Wheat Cake.
  • How to Follow the Mediterranean Diet.

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Easy Homemade Blueberry Cobbler

As mentioned, this cobbler recipe calls for whole milk.
However, feel free to substitute in whipping cream, condensed milk, or a vegan milk. Please take into consideration that the liquid that you use may affect the consistency and taste of your cobbler.

Also, as mentioned, will be using self-rising flour.

Instead of using a basic self rising flour, we will use a whole wheat self rising flour in order to make this recipe even more friendly to the Mediterranean diet. Look for “Wholemeal” flour if you are unsure of self rising whole wheat flour. However, you could simply use regular self-rising flour



Easy Homemade Blueberry Cobbler

Easy Homemade Blueberry Cobbler

Here is what you need to make an Easy Homemade Blueberry Cobbler.

  • Blueberries- 2 cups. Fresh blueberries are preferred.
  • Whole Milk- 1 ½ cups. Feel free to substitute in whipping cream, condensed milk, vegan milk or a combination of any of these.
  • whole wheat self rising flour– 1 ¼ cups. However,you could simply use regular self-rising flour if you prefer to.
  • Butter- ½ cup melted (1 stick).
  • Sugar- ⅓ cup. If using an alternative, please use the equivalent to ⅓ cup of sugar of that alternative.




Easy Homemade Blueberry Cobbler

  • Preheat your oven to 350 and prep your baking dish or cast iron skillet for nonstick.
  • Place half of the blueberries in your baking dish or skillet.
  • In a mixing bowl, mix together the milk, flour, and butter.Then pour the batter over the blueberries.
  • Top this with the remaining blueberries and then sprinkle the sugar over the top.
  • Bake this for 30-35 minutes or until it begins to brown. Allow it to cool before serving. Baking time can differ depending on what you are baking your cobbler in. For best results, bake this in the center of your oven.

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If you decide to make this recipe, please stop back and let me know how it turned out for you. Also, if you have any tips or tweaks to the recipe to share, please do so in the comment section below. My readers like to stop by periodically for updates on the recipes. Reading the comments below is helpful to these readers and hopefully to you too!!

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Happy baking, eating, and enjoying life!

Nutritional Information is only an estimate and can vary especially with ingredients that are used.

This delicious recipe for EASY BLUEBERRY COBBLER is friendly to the Mediterranean Diet and is sure to please as a yummy dessert!

Make this even easier by using a baking mix instead of the self-rising flour.
Your cobbler will bake to be more like a biscuit in doing so however as a result.

Easy Homemade Blueberry Cobbler
Print Recipe
5 from 1 vote

Easy Homemade Blueberry Cobbler

This delicious recipe for EASY BLUEBERRY COBBLER is friendly to the Mediterranean Diet and is sure to please as a yummy dessert!
Prep Time10 mins
Cook Time35 mins
Total Time45 mins
Course: Mediterranean Diet
Cuisine: Mediterranean
Search Result: blueberry, breakfast, cobbler, whole wheat
Servings: 8 servings
Author: Food, Wine, and Love

Equipment

  • Self Rising Whole Wheat Flour
  • Cast Iron Skillet
  • stevia

Ingredients

  • Blueberries- 2 cups. Fresh blueberries are preferred.
  • Whole Milk- 1 ½ cups. Feel free to substitute in whipping cream condensed milk, vegan milk or a combination of any of these.
  • whole wheat self rising flour– 1 ¼ cups. However you could simply use regular self-rising flour if you prefer to.
  • Butter- ½ cup melted 1 stick.
  • Sugar- ⅓ cup. If using an alternative please use the equivalent to ⅓ cup of sugar of that alternative.

Instructions

  • Preheat your oven to 350 and prep your baking dish or cast iron skillet for nonstick.
  • Place half of the blueberries in your baking dish or skillet.
  • In a mixing bowl, mix together the milk, flour, and butter.Then pour the batter over the blueberries.
  • Top this with the remaining blueberries and then sprinkle the sugar over the top.
  • Bake this for 30-35 minutes or until it begins to brown. Allow it to cool before serving. Baking time can differ depending on what you are baking your cobbler in. For best results, bake this in the center of your oven.

Recipe Notes

Instead of using a basic self rising flour, we will use a whole wheat self rising flour in order to make this recipe even more friendly to the Mediterranean diet. Look for “Wholemeal” flour if you are unsure of self rising whole wheat flour. However, you could simply use regular self-rising flour
*As an Amazon Associate I earn from qualifying purchases. This means that the links on this website, and specifically on this post, that lead to other sites may be affiliate links.

Nutrition

Calories: 290kcal | Carbohydrates: 26g
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!

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food wine and love

I am a believer in healthy living and healthy eating.

When I turned a certain age (we all have our own ‘certain age’ right?), I decided it was time to eat and live in more healthy manner. I gave up meat and processed foods and adopted a diet based upon fruit, vegetables, and simple recipes. Walking, running, and yoga are a passion as are my pets.

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