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    Home » Healthy Diets » Vegan Recipes

    Celery Salad in Maple Dijon Dressing

    Published: Jun 16, 2025 · by Annie. · This post may contain affiliate or amazon links.
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    Celery Salad in Maple Dijon Dressing, a quick and easy vegan recipe tossed in a flavorful lemony maple dijon dressing.
    Jump to Recipe

    This Celery Salad in Maple Dijon Dressing takes about 10 minutes to put together.

    Made with chopped celery and pumpkin seeds tossed in a lemony maple dijon dressing, this simple salad is full of flavor and goodness.

    Celery Salad in Maple Dijon Dressing, a quick and easy vegan recipe tossed in a flavorful lemony maple dijon dressing.

    What you will read about in this recipe.

    • What makes Celery Salad so good?
    • Why you will love this salad made with celery.
    • Ingredients you will need to make this simple salad with celery.
    • How to make Celery Salad with Maple Dijon Dressing
    • Tips for making the best celery salad.
    • How to store celery salad.
    • Print the recipe for Celery Salad in Maple Dijon Dressing

    What makes Celery Salad so good?

    Celery salad is a unique recipe made with chopped celery rather than lettuce.

    The lemony maple dijon dressing takes this easy salad to a whole new level.

    Have you tried my Creamy Whipped Ricotta Cheese?

    Made with just four ingredients, whipped ricotta cheese is as perfect as a basic dip or as a simply topping on something tasty. This celery salad would taste great with a dollop of whipped ricotta cheese on the side.

    Roasted pumpkin seeds help to give this salad a nice crunch. You can find roasted pumpkin seeds here.

    Celery Salad in Maple Dijon Dressing, a quick and easy vegan recipe tossed in a flavorful lemony maple dijon dressing.

    Why you will love this salad made with celery.

    This is a great tasting salad that is different from others because there is no added lettuce. If you are looking for a salad that is unique and not like the typical salad, this recipe is for you.

    Here is what else you will like about this recipe.

    • You can put this salad together in about 10 minutes, making it perfect when you are short on time or just want something quick, simple, and healthy.
    • The maple dijon dressing has the perfect balance of flavors making this salad bright and tasty
    • Personalizing this recipe is as easy as adding a bit of protein are some berries.
    • This salad can be served as is or on top of your favorite kind of lettuce.
    Celery Salad in Maple Dijon Dressing, a quick and easy vegan recipe tossed in a flavorful lemony maple dijon dressing.

    Ingredients you will need to make this simple salad with celery.

    • Celery. Rinsed, tops and stems removed, and then chopped into ¼-1/2" wide pieces.
    • Roasted Pumpkin Seeds. Other seeds, such as sunflower seeds, can be used with or instead of the roasted pumpkin seeds.
    • Shallots. Sliced small. Thinly sliced red onion or chopped green onion can be used if you cannot find shallots.
    • Parsley and Cilantro. Rinsed and chopped.
    • For the dressing you will need Minced Ginger, Dijon Mustard, Maple Syrup, Lemon Juice, and Olive Oil.

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    Expert Tip 👉 Feel free to add seasonings of your choice to your dressing if needed.

    Celery Salad in Maple Dijon Dressing, a quick and easy vegan recipe tossed in a flavorful lemony maple dijon dressing.

    How to make Celery Salad with Maple Dijon Dressing

    Prep Time: 10 minutes .
    Servings: 4 as an appetizer or side. .

    1. Prepare. This includes chopping up your celery, mincing the ginger, and chopping the parsley and cilantro.
    2. Dressing. In a small bowl or medium sized measuring cup, use a whisk to combine together the dressing ingredients. Taste the dressing and make adjustments as needed for flavor.
    3. Combine. In a large bowl, combine together the celery, pumpkin seeds, shallots, parsley, and cilantro.
    4. Toss Give your dressing a quick whisk and then pour about half of the dressing over the ingredients in the large bowl. Toss the ingredients and then add the remaining dressing and toss again.
    5. Serve. Serve your celery salad with vegan cheese, crumbled cheese, or additional pumpkin seeds sprinkled on top.

    Tips for making the best celery salad.

    Using fresh ingredients is essential for this success of this recipe. This is especially true with the celery as you want it to have a nice crunch.

    More helpful tips for you.

    1. You can enhance the crunch of your celery by soaking it in ice water for 15-30 minutes. Make sure that the celery is dry before using it in this recipe.
    2. Adding a bit of protein can turn this simple salad into a meal. Vegan folks can add toasted tofu while non-vegans can add cooked shrimp or sliced chicken breast.
    3. This salad tastes great if you can chill it for about 20-30 minutes before serving. Be sure to toss it again before serving.
    Celery Salad in Maple Dijon Dressing, a quick and easy vegan recipe tossed in a flavorful lemony maple dijon dressing.

    How to store celery salad.

    This salad is best when served fresh. If needed, you can store it in an airtight container for up to two days (it will not be as crisp). If you plan on making this salad in advance, simply toss it in the dressing before serving it.

    Serve your celery salad with something great.

    • Chickpea Curry with Sweet Potatoes
    • Vegan Meatloaf Made With Rice
    • Portobello Mushroom Fajitas (Vegan)
    • Greek Lemon Chicken Soup (Avgolemono)
    • Mediterranean Diet Honey Mustard Chicken
    • Vegan Mac and Cheese Recipe

    Print the recipe for Celery Salad in Maple Dijon Dressing

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    5 from 1 vote
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    Celery Salad in Maple Dijon Dressing

    Celery Salad in Maple Dijon Dressing, a quick and easy vegan recipe tossed in a flavorful lemony maple dijon dressing.
    Prep Time10 minutes mins
    Total Time10 minutes mins
    Course: Appetizer, Lunch, Salad, Side Dish
    Cuisine: Mediterranean Diet, Vegan, vegetarian
    Search Result: Celery Salad in Maple Dijon Dressing
    Servings: 4

    Equipment

    • Mixing Bowl

    Ingredients

    • 8 ribs Celery. -Rinsed, tops and stems removed, and then chopped into ¼-½" wide pieces.
    • ⅓ cup Roasted Pumpkin Seeds
    • 2 Shallots. --Sliced small. Thinly sliced red onion or chopped green onion can be used if you cannot find shallots.
    • ½ cup Parsley -Rinsed and chopped.
    • ½ cup Cilantro. -Rinsed and chopped.

    For the dressing you will need

    • 2 tbsp Minced Ginger
    • 1 tbsp Dijon Mustard
    • 2 tsp Maple Syrup
    • 3 tbsp Lemon Juice
    • 2 tbsp Olive Oil.

    Instructions

    • Prepare. This includes chopping up your celery, mincing the ginger, and chopping the parsley and cilantro.
    • Dressing. In a small bowl or medium sized measuring cup, use a whisk to combine together the dressing ingredients. Taste the dressing and make adjustments as needed for flavor.
    • Combine. In a large bowl, combine together the celery, pumpkin seeds, shallots, parsley, and cilantro.
    • Toss Give your dressing a quick whisk and then pour about half of the dressing over the ingredients in the large bowl. Toss the ingredients and then add the remaining dressing and toss again.
    • Serve. Serve your celery salad with vegan cheese, crumbled cheese, or additional pumpkin seeds sprinkled on top.

    Recipe Notes

    *Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used.
    Also, please see the actual recipe post for further details on this recipe.
    Nutritional Information is only an estimate and can vary especially with ingredients that are used.
    To make this recipe fully vegan, please make sure that you are using fully vegan ingredients.
    See Foodwineandlove.com for details on this recipe.

    originally posted:

    June 16, 2025
    *As an Amazon Associate I earn from qualifying purchases. This means that the links on this website, and specifically on this post, that lead to other sites may be affiliate links.

    Nutrition

    Calories: 159kcal | Carbohydrates: 10g | Protein: 4g | Fat: 12g | Saturated Fat: 2g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 7g | Trans Fat: 0.01g | Sodium: 138mg | Potassium: 419mg | Fiber: 3g | Sugar: 5g | Vitamin A: 1131IU | Vitamin C: 19mg | Calcium: 61mg | Iron: 2mg
    Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!

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    Celery Salad in Maple Dijon Dressing, a quick and easy vegan recipe tossed in a flavorful lemony maple dijon dressing.

    Celery Salad in Maple Dijon Dressing, a quick and easy vegan recipe tossed in a flavorful lemony maple dijon dressing.

    Please see recipe post for further details on this recipe.

    « Pesto Pasta Salad Recipe
    Homemade Orange Vinaigrette Dressing »

    Filed Under: Mediterranean Diet Recipes, Salad, Vegan Recipes

    As an Amazon Associate I earn from qualifying purchases. This means that the links on this website, and specifically on this post, that lead to other sites may be affiliate links.

    Reader Interactions

    Comments

    1. Paula

      June 22, 2025 at 8:05 am

      5 stars
      Never thought about a celery salad before. I need to try this one.

      • Annie

        June 23, 2025 at 9:12 am

        It's a nice alternative to the usual salad!

    5 from 1 vote

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    Annie

    I am Annie and I am sharing some of my favorite Mediterranean Diet, Vegan, and Vegetarian recipes with you. These recipes are easy and offer a more healthy way to make delicious food- which I love. Walking, running, and yoga are a passion as are my pets.

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