Vegan Baked Apple Oatmeal is surprisingly easy to make.
I like that this is a quick and tasty way to feed a family or guests.
Vegan Baked Apple Oatmeal
Vegan Baked Apple Oatmeal
This is a baked breakfast or lunch idea that tastes as good as it smells.
Even better, this baked oatmeal is loaded with healthy ingredients too!
Did you try my Homemade Vegan Raspberry Crumble?
That is another baked fruit idea that is vegan as well.
This recipe is perfect for breakfast or brunch!
Confused about which vegan milk is the best to use in your recipe?
Here is what you need to know about choosing the right vegan milk..
This vegan baked oatmeal is for anyone asking is baked oatmeal healthy.
What I like to tell everyone that anything that you make is healthy as long as you are using healthy ingredients.
This recipe is no exception to that in my opinion.
This recipe for baked oatmeal uses rolled oats.
I prefer the rolled or old fashion oats for a baked recipe such as this one.
You can also use gluten free rolled oats to make this a gluten free dish.
You may be wondering how do you make oatmeal taste good.
This recipe certainly makes oatmeal taste good if you ask me.
This oatmeal tasted good because it is baked and contains some tasty flavorings too.
I like that this baked oatmeal recipe can make a kitchen smell amazing while it is baking in the oven.
If you are making this breakfast dish for a crowd, they will probably be impressed by the smell alone.
This recipe is especially perfect on a fall morning!
Vegan Baked Apple Oatmeal
Tips for making this vegan apple breakfast.
This recipe works great with both sweet and baking apples. I suggest using one of each so that you get a mix of flavors and textures from this dish.
Here are some more great tips for you.
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- This recipe works great with apples. However, you can also use another fruit such as pears to make this baked oatmeal idea.
- Serving this dish warm is perfect for a warm oatmeal meal. However, it is a good idea to allow it to cool for a few minutes after taking it out of the oven.
- Leftovers can be refrigerated and then served as a dessert. Vegan ice cream would go nice on the side.
How to personalize vegan baked apple oatmeal.
Adding raisins is one way to personalize this baked dish.
You can also add additional seasonings such as pumpkin pie spice.
By the way, while you are here you may also be interested in these ideas.
- Vegan Carrot Cake Sandwich Cookies.
- How to Make Vegan Parmesan Cheese.
- Best tasting Chickpea Burger.
- Easy Mixed Berry Galette.
- How to make Vegan Caramel Sauce.
- Make a Vegan Matcha Latte.
- Spicy Air Fried Carrots.
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How to prepare apples for baking.
Choose apples that are firm and are free from bruises, stickers, and other marks.
Wash or scrub the outside of the apples as you would normally do then chop the apples into bute sized pieces..
Really, using a sweet apple works in this recipe for flavor however, I suggested above that two kinds of apples.
Using a baking apple, in addition to the sweet apple , works in this recipe because they are able to hold their shape better and thus, you get those tasty apple chunks. Good baking apple choices for this recipe include Fuji, Gala, Honey Gold, Jonathan, and Granny Smith.
Ingredients needed to make Vegan Baked Apple Oatmeal
- Apples- 2 average sized apples chopped into bitesize pieces. This is about two cups. I like using a baking apple and a sweet apple.
- Almond Milk- 2 cups.
- Flaxseed Meal- 1 tablespoon.
- Rolled Oats- 2 cups.
- Pecans- ½ cup chopped.
- Baking Powder- 1 teaspoon.
- Ground Cinnamon- 2 teaspoons.
- Vegan Butter- 1 tablespoons.
- Brown Sugar- ½ cup.
- Apple Sauce- ÂĽ cup. Alternatively, you can use maple syrup.
- Vanilla Extract- 2 teaspoons.
How to make healthy vegan baked apple oatmeal.
- Prepare your apples as indicated above.
- Preheat your oven to 350 and prep a square baking dish well for nonstick.
- In a medium bowl, combine together the almond milk and the flaxseed meal. Set this aside while you work.
- Next, in another bowl, use a fork to mix together the rolled oats, pecans, baking powder and the cinnamon.
- Cream together the vegan butter with the brown sugar. Then add the dry ingredients from the last step (oatmeal etc.) to the bowl and gently stir. Add the almond milk and flaxseed mixture, the apple sauce, and vanilla extract and mix until just blended.
- Fold in the chopped apples and then you can transfer the mixture to the prepped baking dish.
- Bake for 35 to 40 minutes or until oats are well set and golden brown around the edges. Then allow this to it cool a bit before serving.
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Nutritional Information is only an estimate and can vary especially with ingredients that are used.
Vegan Baked Apple Oatmeal, a healthy, simple and delicious breakfast or brunch idea that can also serve a crowd.
Vegan Baked Apple Oatmeal
Ingredients
- Apples- 2 average sized apples chopped into bitesize pieces.
- Almond Milk– 2 cups.
- Flaxseed Meal– 1 tablespoon.
- Rolled Oats– 2 cups.
- Pecans– ½ cup chopped.
- Baking Powder– 1 teaspoon.
- Ground Cinnamon– 2 teaspoons.
- Vegan Butter– 1 tablespoons.
- Brown Sugar– ½ cup.
- Apple Sauce– ¼ cup.
- Vanilla Extract– 2 teaspoons.
Instructions
- Prepare your apples as indicated above.
- Preheat your oven to 350 and prep a square baking dish well for nonstick.
- In a medium bowl, combine together the almond milk and the flaxseed meal. Set this aside while you work.
- Next, in another bowl, use a fork to mix together the rolled oats, pecans, baking powder and the cinnamon.
- Cream together the vegan butter with the brown sugar. Then add the dry ingredients from the last step (oatmeal etc.) to the bowl and gently stir. Add the almond milk and flaxseed mixture, the apple sauce, and vanilla extract and mix until just blended.
- Fold in the chopped apples and then you can transfer the mixture to the prepped baking dish.
- Bake for 35 to 40 minutes or until oats are well set and golden brown around the edges. Then allow this to it cool a bit before serving.
Recipe Notes
Please see recipe post for further details on this recipe.
Nutritional Information is only an estimate and can vary especially with ingredients that are used.
originally posted:
September 23, 2021*As an Amazon Associate I earn from qualifying purchases. This means that the links on this website, and specifically on this post, that lead to other sites may be affiliate links.
Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!
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